上川大雪 純米吟醸 彗星
Kamikawa Taisetsu Junmai Ginjo Suisei
Bottling Date (製作年月): 2020.02 AB
Temperature (温度): Served at 7-10°C
Floral(花), konpeito (金平糖) , light rice aroma(微かな米)
Medium- body, Medium acidity, clean flavours
Rice(米), sweetness(甘味), floral(花の香り), light citrus(微かな柑橘系の果物), mineral(鉱物)
Medium finish, rice(米), mineral(鉱物), light acidity (柔らかいの酸味)
This is the second time I've tried nihonshu from Kamikawa Taisetsu,
my previous bottle was their Tokubetsu Junmai Suisei, which was a
rather clean mineral driven sake when I tried it.
The Junmai Ginjo Suisei however is my current favourite from this brewery,
the nose has ample of ginjo-ka, nice floral sweetness, reminds me of the
Japanese candy "konpeito", with nice backbone of rice aromas.
The palate is very similar to the nose, nice balanced acidity, the body is
a tad lighter, with a nice touch of citrus and mineral followed by a medium
This is a good Ginjo with a nice bit of sweet flavours with acidity to balance, very pleasant.
テイスト ボディ:軽い+1 甘辛:甘い+1
上川大雪 （北海道 / 上川大雪酒造）